Cinnamon Very hot Chocolate Mix Recipe
http://j.mp/LCLDNP
Elements one three/four cups nonfat dry milk powder one cup confectioners' sugar one/two cup non-dairy creamer one/two cup baking cocoa one/two teaspoon floor cinnamon one cup miniature marshmallows Added Elements: three/four cup very hot milk Instructions In a bowl, blend milk powder, sugar, creamer, cocoa and cinnamon. Include the marshmallows mix effectively. Keep in an airtight container in a amazing dry position for up to three months. Produce: eighteen-19 batches (about three-one/two cups overall). To prepare very hot chocolate: Dissolve about three tablespoons very hot chocolate mix in very hot milk.