Recipe For Sour Cream Chocolate Chip Cookies
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Components one one/two cups raisins one one/two cups chopped walnuts two cups all-objective flour one teaspoon vanilla extract one teaspoon baking soda one/two cup butter, softened one cup white sugar two eggs one/two cup sour cream one cup semisweet chocolate chips Instructions Preheat oven to 375 degrees F (one hundred ninety degrees C). Line cookie sheets with aluminum foil or baking parchment. Steam raisins in a vegetable steamer more than shallow drinking water in a saucepan. Boil drinking water for three minutes, till raisins are moist. Eliminate raisins and allow dry on fabric. In a big bowl, cream with each other the butter, sugar and vanilla till sleek. Defeat in eggs and sour cream till nicely mixed. Sift with each other flour and baking soda stir into the butter combination. Combine in raisins, nuts and chocolate. Drop dough by tablespoons two inches aside on cookie sheets. Bake thirteen to fifteen minutes, till lightly coloured. Allow awesome on wire racks.